“Educate – pool – advise” is the motto of the Swabian Chamber of Industry and Commerce (IHK) as a cutting-edge service organisation. The main office in Augsburg and its eight regional branches support more than 140,000 member companies in all kinds of business-related issues, also running future-focused initiatives aimed at creating better opportunities throughout the region. The services offered range from a wide variety of advice and events through to highly bespoke training for staff.
“Innovation from tradition” is the guiding principle of the Bavarian Dairy Producers’ Association – the top priority, and thus primary aim, being to boost the quality and sales of dairy products from the Allgäu region. “From grass to glass”: From the farmland at dairy producer SPITALHOF, via processing at the DAIRY SCHOOL, right through to the MUVA quality centre – end-to-end networking has been the association’s recipe for success for 128 years. Its membership covers all the specialist areas in the dairy sector throughout Allgäu.
The Centre for Food and Packaging Technology has set itself the aim of creating added value along the entire chain spanning “foodstuffs – packaging – packaging machinery – packaging process – distribution – trade – recycling economy”. Its members are interlinked within a unique competence network in their common quest to promote progress, quality and innovation.
